Broiled Oyster with Spinach and
Parmesan Cheese
each $2.40
Appetizers
Organic Yellow Tomato, Grilled
Eggplant & Fresh Mozzarella Basil Tower
Served over a Roasted Bell Pepper Sauce and Drizzled with White
Truffle Oil. $12.55
Seafood Cakes
with a Lobster Beurre Blanc and an Artichoke Tapanade. 11.50
Grilled Portobello Mushroom
Stuffed with Crab Meat over a Balsasmic Tomato Sauce. 15.96
New Zealand Green Lip Mussels
Steamed in Chardonnay with Garlic and Fresh Herbs. 15.75
Lobster Quesadilla
Stuffed swith gouda Cheese, Lobster Meat, Roasted Corn, and Black
Bean Sauce. Topped with a Roasted Pineapple Salsa and Drizzled
with a Housemade Barbeque Sauce. 11.00